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Thursday, 30th May 19

Correct calibration of temperature equipment is key

Correct calibration of your temperature equipment is vital to ensuring food safety is maintained.
It is one thing to diligently check & record temperatures, but if the thermometer or data logger that you are using to check, is itself out of calibration, then the temperatures that you are recording may be totally incorrect & at worst they may be detrimental to food safety, meaning th.....